Day 60 - Rotisserie Chicken and Quinoa

Rotisserie chicken, quinoa, holiday grapes, celery.

So, I splurged this week and got a rotisserie chicken from the grocery store.  It wasn't even on sale...I'm living dangerously, y'all.  But it definitely made prepping a few other meals MUCH easier - chicken salad, quesadillas, soup.  So today's lunch was a leg and then some of the leftover chicken, a little quinoa pilaf (quinoa cooked in stock with spices), grapes, and celery.

I'm so tired, that I just typed "celery" as "celergy," and then corrected it to "clergy."  That's just not good.

Anyway, it was a tasty cold lunch.  Nothing to write home about, but still better than a sandwich!